Sue Ling Gin
Ms. Sue Ling Gin has been a director of Exelon since October 20, 2000.
Ms. Gin chairs the Audit Committee and serves on the corporate governance, investment oversight and finance and risk committees. Ms. Gin has also served since 2000 as a director of ComEd, an Exelon subsidiary.
Ms. Gin also serves on the board of Servair, the global Air France catering arm. She is on the board of The Foundation for the National Archives, Washington, D.C. Ms. Gin’s Chicago-area board memberships include DePaul University, The Field Museum, Chicago Botanic Gardens and Rush University Medical Center.
A Chicago-based entrepreneur, Ms. Gin is the founder (1983) , owner, chairman and CEO of Flying Food Group LLC, a leading wholesale food production company with 17 U.S. kitchens providing passenger meals to over 70 leading airlines- primarily international – and to retail partners in grocery, food service and specialty markets. She is also president and founder of New Management Ltd., a real estate sales, management and development firm with strategic Chicago-area commercial and residential holdings.
Ms. Gin brings diversity to the Exelon board and helps advance the company’s diversity initiatives and community outreach.